Thin bellflower root slices
Thin bellflower root slices are sliced thinly by using a specialized slicing machine. Stir-fry the slices and add them to bibimbap. The product comes washed to save your cooking time.
Product info
| Product name | Thin bellflower root slices |
|---|---|
| Origin | South Korea, China |
| Packaging unit | 1kg, 2kg, 4kg (Ordering standard) |
| Packaging method | Vacuum packaging |
| Best before | 5 days after packaging |
| Storage | Refrigerated at 0℃~10℃ |